{"id":15492,"date":"2025-07-15T11:40:29","date_gmt":"2025-07-15T09:40:29","guid":{"rendered":"https:\/\/www.chatel.com\/?page_id=15492"},"modified":"2025-09-19T10:26:00","modified_gmt":"2025-09-19T08:26:00","slug":"frambozen-jam-recept","status":"publish","type":"page","link":"https:\/\/www.chatel.com\/nl\/ontdekken-chatel-in-zomer\/een-gastronomische-bestemming\/onze-recepten\/frambozen-jam-recept\/","title":{"rendered":"Frambozen jam"},"content":{"rendered":"<div class=\"GutImage  GutContainer\">\n        <div class=\"GutImage-container\">\n                        \n                            <picture class=\"GutImage-pic\">\n                    <source srcset=\"https:\/\/www.chatel.com\/content\/uploads\/2025\/07\/Confiture-framboises\u00a9Pixabay-1348-x-760-768x433.jpg\" media=\"(max-width: 768px)\">\n                    <source srcset=\"https:\/\/www.chatel.com\/content\/uploads\/2025\/07\/Confiture-framboises\u00a9Pixabay-1348-x-760-992x559.jpg\" media=\"(max-width: 992px)\">\n                    <source srcset=\"https:\/\/www.chatel.com\/content\/uploads\/2025\/07\/Confiture-framboises\u00a9Pixabay-1348-x-760.jpg\" media=\"(min-width: 993px)\">\n                    <img decoding=\"async\" class=\"GutImage-img\" src=\"https:\/\/www.chatel.com\/content\/uploads\/2025\/07\/Confiture-framboises\u00a9Pixabay-1348-x-760.jpg\" alt=\"Confiture framboises\u00a9Pixabay 1348 x 760\" \/>\n                <\/picture>\n                                        <div class=\"GutImage-creditphoto\">\n                    \u00a9Pixabay\n                <\/div>\n                    <\/div>\n    <\/div>\n\n\n<div class=\"GutCol2  GutContainer\">\n        <div class=\"GutCol2-container\">\n\n            \n                                                                                                        <div class=\"GutCol2-wrap GutCol2-blocTexte Left\">\n                                <div class=\"GutCol2-blocTexte--inner\">\n                                                                            <div class=\"GutTitle Left\">\n                                    <span class=\"GutTitle-subtitle\">Ingredi\u00ebnten:<\/span>\n            <\/div>\n                                                                                                                                                    <div class=\"GutCol2-text Content\">\n                                            <p>Voor 6 personen:<\/p>\n<p>&nbsp;<\/p>\n<p>&#8211; 1 kg frambozen (te kopen op de markt of zelf geplukt)<br \/>\n&#8211; 700 g suiker<br \/>\n&#8211; 6 potten jam<\/p>\n\n                                        <\/div>\n                                                                    <\/div>\n                            <\/div>\n                                                                                                                        <div class=\"GutCol2-wrap GutCol2-blocTexte Right\">\n                                <div class=\"GutCol2-blocTexte--inner\">\n                                                                            <div class=\"GutTitle Left\">\n                                    <span class=\"GutTitle-subtitle\">Bereiding:<\/span>\n            <\/div>\n                                                                                                                                                    <div class=\"GutCol2-text Content\">\n                                            <p>\u2666 Meng frambozen in blender. Je kunt ze ook door een zelf halen om kleine zaadjes te verwijderen.<br \/>\n\u2666 Giet de vruchten en suiker in een kom of gietijzeren ovenschotel. Meng boven laag vuur.<br \/>\n\u2666 Breng boven matig vuur, af en toe, al roerend aan de kook. Het duurt ongeveer 5 tot 10 minuten zonder schuim.<br \/>\n\u2666 Zodra het schuim begint te verschijnen, verwijdert u het.<br \/>\n\u2666 Gedurende 5 minuten, het schuin blijven verwijderen.<br \/>\n\u2666 Als er bijna geen schuim meer over is, kook dan 3 minuten. En het is klaar!<br \/>\n\u2666 Vul de potten en dek deze de volgende dag of de dagen erna of zodra u er zeker van bent dat de jam goed gedikt is.<\/p>\n\n                                        <\/div>\n                                                                    <\/div>\n                            <\/div>\n                                                                <\/div>\n    <\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":15499,"menu_order":5,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-15492","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.chatel.com\/nl\/wp-json\/wp\/v2\/pages\/15492","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chatel.com\/nl\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.chatel.com\/nl\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.chatel.com\/nl\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chatel.com\/nl\/wp-json\/wp\/v2\/comments?post=15492"}],"version-history":[{"count":5,"href":"https:\/\/www.chatel.com\/nl\/wp-json\/wp\/v2\/pages\/15492\/revisions"}],"predecessor-version":[{"id":19897,"href":"https:\/\/www.chatel.com\/nl\/wp-json\/wp\/v2\/pages\/15492\/revisions\/19897"}],"up":[{"embeddable":true,"href":"https:\/\/www.chatel.com\/nl\/wp-json\/wp\/v2\/pages\/15499"}],"wp:attachment":[{"href":"https:\/\/www.chatel.com\/nl\/wp-json\/wp\/v2\/media?parent=15492"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}